Beautiful and rare Oaxaca Green Dent Corn, this beautiful variety with green cobs is native to Oaxaca, a beautiful city in Mexico, traditionally grown by the pre-Columbian civilization of the Zapotecs, in the Oaxaca valley, along with beans and pumpkins. The salient feature of this variety, in addition to the green color of the cobs, is the great resistance to drought. In Mexico it is used to make flour and popcorn, so it is not only beautiful on an ornamental level but it is edible. It is always a joy to open a cob to see what has come out, very fun to grow in pots or in the garden together and / or with children.
A sachet contains 20 Seeds that will guarantee you an excellent harvest of green cobs!
Oaxaca Green Dent Corn - Zea Mays